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1. |
Meat, Milk and Mongolia
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Introduction to the Mongolian diet. Includes recipes for Camel Borts and Buuz.
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2. |
Mongolia Street Connection - World Vision
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Recipes for Khuushuur, Süütei Tsai, Guriltai Shöl, and Tsuivan.
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3. |
Mongolia Today: Borts
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Description of preparing dried meat, to last through a long and harsh winter.
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4. |
Mostly Mongolian Cooking
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Discussion of the traditional Mongolian diet with recipes, from the SCA.
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5. |
Recipes for Tuvan and Mongolian Food
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Booz (steamed dumplings) and Khoorshoor (fried dumplings).
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6. |
Stefan's Florilegium: Mongolian Recipes
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Booz, Khoorshoor, Sanbusak, Shulla, and Khorkhog.
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