Sausage - A thin tube-like case containing meat which has been cut into very small pieces and, mixed with spices and sometimes bread. May also be un-cased and normally referred too as bulk sausage. Sausages are usually made from pork or beef. Some sausages are raw and must be cooked, while others are already cooked and are eaten cold. 1. Bean, Barley & Sausage Soup - Made from kidney beans, Polish meat, and garlic. Provided by Recipe Source. 2. Dinner-in-a-bowl - Using ham hocks, vegetables, Italian, and German meats. Serves four. From Recipe Source. 3. Hearty Sausage Soup - Contains Italian meat, white wine, green chili, and a variety of vegetables. Eight to ten servings, from Recipe Source. 4. Kielbasa and Bow Tie Soup - Combines tomatoes, chicken broth, and parsley. Four servings, by Recipe Source. 5. Kielbasa Bean Soup - Using potatoes, carrots, celery, and parsley. Serving six, from Recipe Source. 6. Milange Of The Lily Family and Andouille Sausage Soup - Made with flour, chicken stock, grated cheese, vegetables, herbs, and seasonings. Eight servings, at Recipe Source. 7. Polska Kielbasa Potato Soup - Combines chicken broth, milk, carrots, butter and onions. Serving six, by Recipe Source. 8. Portuguese Sausage and Kale Soup - Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings. 9. Sausage Bean Chowder - Combines green pepper, tomatoes, kidney beans, and garlic. By Recipe Source. 10. Sausage Bean Soup - Crock pot recipe using Italian meat, beef broth, vegetables, and kielbasa. Provided by Recipe Source. 11. Sausage Broccoli Chowder - Combines corn, Polish meat, red potatoes, and chicken broth. From Recipe Source. 12. Sausage Cabbage Soup - Short ingredient list provides eight servings, at Recipe Source. 13. Sausage Kale Soup - Dutch oven recipe uses pork, chicken broth, and potatoes making ten servings. 14. Sausage Leek Soup - Combines dillweed, leeks, cream, and chicken broth making six servings, at Recipe Source. 15. Smoked Sausage and Bean Soup - Calls for red chilli beans, cabbage, potatoes, and chicken broth. Six servings, by Recipe Source. 16. Smoked Sausage and Lentil Gumbo - Made with cayenne pepper, flour, chicken broth, and vegetables. Serving six, at Recipe Source. 17. Tortellini Soup - Made using Italian meat, beef broth, peppers, and seasonings. Eight servings, at Recipe Source. 18. Tuscany Peasant Soup - Combines beef stock, parmesan, and vegetables. Four servings, by Recipe Source. 19. Recipezaar: Italian Sausage Soups NEW! - Find a collection of meals with nutritional details. 20. Toscana Soup - Using chicken stock, potatoes, and heavy cream. From Lisa's Cooking Cache.

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