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Soups & Stews
( 3299 )
Soup is a savoury liquid food that is made by boiling ingredients, such as meat, vegetables and beans in stock or hot water, until the flavor is extracted, forming a broth. A stew is a common food made of vegetables and [
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Avgolemono
(11)
Beef
(99)
Beer
(5)
Borshch@
(25)
Bouillabaisse@
(18)
Broth & Stock
(54)
Callaloo
(4)
Cheese
(35)
Chili@
(41)
Chilled
(214)
Chowder
(10)
Cioppino@
(15)
Congee
(19)
Consomme
(8)
Creamed
(2)
Fish & Seafood
(494)
Fruit & Vegetable
(1355)
Game
(64)
Gazpacho@
(23)
Goulash@
(10)
Grains
(121)
Gumbo@
(41)
Jambalaya@
(35)
Lamb & Mutton
(14)
Minestrone@
(38)
Mixed Meats
(6)
Mulligatawny
(11)
Nuts & Seeds
(24)
Pasta
(33)
Pepper Pot@
(6)
Pork
(17)
Poultry
(148)
Quantity Cooking
(42)
Recipe Collections
(35)
Sausage
(20)
Special Diets
(89)
Turtle
(16)
Vichyssoise@
(9)
World Cuisines
(349)
Yogurt@
(8)
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