This category lists pages and sites that provide information about using vegetarian meat substitutes to prepare dishes typically made with meat. It includes listings which provide general information about meat substitutes, recipes for making meat substitutes, and recipes which use substitutes in place of meat. Quorn (8) Seitan (4) TVP (4) Tofu@ (13) 1. Diana Gray Ministries - Provides meat substitue recipes containing textured vegetable protein and gluten. 2. Emily Skinner - Provides meat substitutes for sandwiches, burgers and meat-loaf. Includes information on health, cooking and genealogy. 3. Food Product Design: The Beef Behind Meat Substitutes - Article explores the growing popularity of vegetarian "meats." 4. Meat Substitutes - Large collection of recipes from VegSource.com. 5. Native Foods California - Lists restaurant menus, definitions and recipes on meat substitutes. Includes a mailing list. 6. The Vegetarian Society UK: Meat Substitutes - Brief introduction to some common substitutions. 7. TVP and Seiten Recipes - More than 40 low-fat and fat-free main dishes. Most recipes are also vegan. From FatFree.com. 8. Meat Alternatives - Brief guide to soy-based substitutions, as well as recipes for meatless sloppy joes, pigs in a blanket, and tacos. 9. Meat: What's the Alternative? - Describes several products suitable for vegetarians who still miss the texture or taste of meat. 10. Vegan/Vegetarian Meat Substitutes - Provides recipes for bacon, beef, cheese, chicken, egg, fish, turkey and burger substitutes made without animal products.

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