This area is for the listing of sites discussing bass or having recipes for cooking bass on them. [MORE] 1. Pontchartrain's Bass - Recipe for bass broiled with mushrooms, butter, and crabmeat. 2. Aromatic Striped Bass alla Yulia - Bass baked in a clay pot with carrots, anise, leeks, mushrooms, potatoes, and wine. From Arielle's Recipe Archives. 3. Baked Ginger Snap Crusted Chilean Sea Bass - Includes recipes for ginger snaps and Kiwi Lime Sauce. 4. Baked Sea Bass with Potatoes - Recipe using bass, potatoes, tomatoes, scallions, and lemon juice. From Arielle's Recipe Archives. 5. Baked Striped Bass - Recipe from The Martha's Vineyard Cookbook. 6. Bass Court-Bouillon - Bass simmered with pepper, celery, tomatoes, and wine. 7. Bass Recipes - Recipes for fried bass, Spicy Bass, and Crumbled Bass. 8. Bass Recipes - A small assortment of recipes for cooking bass from FreeRecipe.org. 9. Citrus-Baked Sea Bass - Made with bass, lime, oranges, avocado, and jicama. 10. Hot Smoked Striped Bass With Mustard Vinaigrette - Bass smoked and served on arugula with vinaigreet made of roasted garlic, lime, and mustard. From RecipeSource. 11. Minted Striped Bass - An oven recipe using bass, onions, lemons, and fresh mint. 12. Mustard Batter Bass - Bass dipped in mustard batter and fried. From RecipeSource. 13. Oven-roasted Chilean Seabass - Baked seabass served with grapefruit and mustard greens. Includes nutritional information. 14. Pan Roasted Sea Bass - Recipe with detailed instructions from the Reluctant Gourmet. 15. Poached Bass - Poached bass served with a butter and egg sauce. 16. Potato-Crusted Sea Bass - Potato slices wrapped around bass fillets and served with buttery leeks and a rich red-wine sauce. From Better Homes and Gardens. 17. Sea Bass Fillets with Ginger - Bass wrapped in foil packets with zucchini, squash, carrot, and ginger, then grilled. 18. Sea Bass Languedoc Style - Bass served with a fresh thyme, garlic, and lemon sauce. From Arielle's Recipe Archives. 19. Sea Bass with Citrus Couscous - Grilled bass served with couscous and orange sauce. From RecipeSource. 20. Sea Bass with Wild Mushrooms - Bass served with sauteed mushrooms. From Arielle's Recipe Archives. 21. Seared Chilean Sea Bass with Piperade - Bass fillets cooked with bell peppers, onions, and tomatoes. 22. Seared Sea Bass With Garlic Sauce - Bass cooked with garlic and Vermouth. From Arielle's Recipe Archives. 23. Smoky Bass with Carambola Salsa - Salsa made with star fruit, poblano pepper, and cilantro served on grilled bass. From Better Homes and Gardens. 24. Striped Bass Parmesan - Bass cooked with sour cream, green onion, and hot pepper sauce.

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