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1. |
Dandelion Wine
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Recipe from Culinary Cafe which needs to rest for three weeks before being bottled and then, age for 2 months. Yields one gallon.
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2. |
Dandelion Wine
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Uses dandelions, sugar, yeast, oranges and lemons.
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3. |
Glühwein - Mulled Wine
NEW!
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A simple recipe from the German Embassy in Ottawa (Ontario, Canada).
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4. |
Venetian Aperitif Recipes
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Three recipes mixing pomegranate, raspberry or grape juice with sparkling wine. From Walter Bolzonella of Hotel Cipriani (Italy).
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